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First Meat loaf

Started by GBIceman, May 21, 2011, 08:38:49 PM

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GBIceman

Two pounds Mom's meatloaf rolled out. Sprinkle with chopped onions and shredded cheese. Layer 1.4 pound mild Italian sausage. Center red bell pepper. Roll into loaf, sprinkle with bread crumbs.  2 hours 40 minutes of mesquite, till IT of 165 degrees. Cook temp 225 degrees.  Total time 3 hours 45 minutes


Ice fishing rocks

If you are going to be stupid, you better be tough.

GBIceman

Sorry, I am still trying to figure out the picture thing.

Ice fishing rocks

If you are going to be stupid, you better be tough.

muebe

Wow it has an outer layer of sausage :o Looks like it was really good ;D
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wyoduke

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smoker pete

 
Click the Smokin Pig to visit Smokin' Pete's BBQ Bl

ghost9mm

By Golly !! that's a mighty nice lookin meatloaf, like the idea of the sausage in there...may have to try that one...
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Hopefull Romantic

I am not as "think" as you "drunk" I am.

cinrds

Like that looks great. 

beefmann

looking great...  needs to do another  loaf..... WAIT,,,, im doing a brisket....  never  mind