Slim Jims Again

[NePaSmoKer]

My daughter & grand daughter are going to be down so i gotta load em up.

Have to use up some of my older mix.





8 lbs for tomorrow.

[KyNola]

The machine is at it again! :)

[lumpy]

What would they do with out you ;)

Your a good daddy!

[mikecorn.1]

Jeez Louise.. ;D   I'm adoptable.  ;D :o ::)

[NePaSmoKer]

Had to break open into a large bag of casings.



Using my longer tube.



Aint going to bother with weighing. Im not that critical anymore on this easy stuff.



Half hanging.



Loaded for some 140* for a few.



BBL

[ACW3]

Looking good, as usual.

Art

[NePaSmoKer]

Thanks Art

AMZNPS with pecan

[NePaSmoKer]

Ready to pull the jimmys out.



Going to give em a 2 hour bloom time. Then in the paper bag for a day in the fridge to mellow.

Some bloom $$

[Keymaster]

Nice Job Rick!!! Got that Salami maker workin Yet?

[NePaSmoKer]

Nice Job Rick!!! Got that Salami maker workin Yet?

Thanks

Working on it tomorrow. Ya might get a call  ;D

[ghost9mm]

Nice lookin Slims Rick, really like the color...

[NePaSmoKer]

My grand daughter will like these, not to hot for her.

[NePaSmoKer]

This batch is in the sausage archives  ;D

Got 9 oz of ends and loops to.



All cut to lengths and ready for vac bags.



Playing lincoln logs






I got 10 bags of 10ea, 1 bag with 7 and 9 oz of ends and loops ready to go north with my daughter next week.

[Keymaster]

Nice Log Cabin ;) Is that all  80/20 GB? I need to make some #116 stix and cant remember if I can just use 80/20 or if i mixed poke in too.

[Bigbirdoffroad]

Hey Nepa, how close to the real slim jims do these taste? I was thinking about ordering that same mix from The Sausage Maker.