Beef Snack Stix..

ghost9mm · February 26, 2012, 07:14:30 AM

Nice stix Sam, like the color and the money shot is killer...

Sailor · February 26, 2012, 07:16:58 AM

Yes Sir .....Some mighty fine looking stixs you got there.

SiFumar · February 26, 2012, 09:46:05 PM

Great job!

SouthernSmoked · February 27, 2012, 04:04:37 AM

Nice job on the stix - Mighty Fine Indeed!

KItsapSteve · August 28, 2012, 07:28:36 PM

What is ECA???

Keymaster · August 29, 2012, 05:22:15 AM

Encapsulated citric acid :)

pikeman_95 · August 30, 2012, 06:16:19 AM

Nice work Sam. Were you happy with the taste?? They look good.

drunknimortal · September 02, 2012, 06:08:33 PM

I got some in the bradley right now, I use 80/20 ground beef and pork sausage with pepper jack cheese. I hope they come out as good as yours.

Sam3 · September 04, 2012, 07:24:02 AM

Quote from: drunknimortal on September 02, 2012, 06:08:33 PM
I got some in the bradley right now, I use 80/20 ground beef and pork sausage with pepper jack cheese. I hope they come out as good as yours.

Nice! Looking forward to the results.

drunknimortal · September 05, 2012, 05:26:11 AM

Mine can out tasting pretty good, not as pretty as yours. My buddy wants me to make some more like the slim Jim's you get in the store. I'm having trouble find a source for pigs lips, eye lashes and something call mechanical separated chicken.