• Welcome to BRADLEY SMOKER | "Taste the Great Outdoors".
 

Has anybody made pulled pork using pork cushions?

Started by 4given, July 12, 2012, 12:19:44 PM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

4given

Has an body made pulled pork using pork cushions? How did it turn out? Any tips, suggestions etc?
Not Perfect but Forgiven
_____________________
Want to be forgiven too?
http://theromanroad.org/
_____________________
Bradley BTIS1
Green Mountain Grill "Daniel Boone" Pellet Grill
Webber "Q" 100

mikecorn.1

I found this. Its on old thread. The first post has some info you might be looking for.
Pork Cushions vs. Pork Butts
Mike

Habanero Smoker

In the first post it is a little confusing as to where the cushion comes from. It is the longer/tapered muscle from the picnic cut.



     I
         don't
                   inhale.
  ::)

4given

Quote from: mikecorn.1 on July 12, 2012, 12:43:25 PM
I found this. Its on old thread. The first post has some info you might be looking for.
Pork Cushions vs. Pork Butts

Looks like those guys used the Texas Crutch..........
Not Perfect but Forgiven
_____________________
Want to be forgiven too?
http://theromanroad.org/
_____________________
Bradley BTIS1
Green Mountain Grill "Daniel Boone" Pellet Grill
Webber "Q" 100

sjmcdowall

If your impatient the TC works well to reduce the overall time.  Many (many!) competitive teams use the TC for that reason and others.