Condensation ruining my pucks...

[Mark]

I have noticed that juices dripping off of meat will land on the ramp and do the same thing. I see on the stainless model it has a hood on the ramp to shield the pucks from drippings landing on the ramp and jamming it.

[MallardWacker]

Please if I asked a question and it sounds stupid...truly I'm not trying to be a smart butt Mark...I would just like to see you get your problem solved.

I have never experienced the problem...I know a couple years ago folks were putting the V-pan in wrong do to way the directions read...Could this be the problem?  The V-pan has always protected mine with out a hitch.  Or just maybe the meat product was touching the left side of the smoker and juices dripped down the side onto the edge of the unit?  I could see where this might happen.  And to add I'm sure you have read about the venting.

Please let me know I am interested to see what fixes it.

EVERYONE CALL YOUR MOM!

[Habanero Smoker]

MW;
I'm thinking the same.

Mark;
I have the original BS, but I am not aware that the stainless steel model has a hooded heating plate. Are you sure you are not mistaking the Smoke Generator Adapter (which is stainless steel), for the generator that comes with the stainless steel models.