T Bone Chili

Started by classicrockgriller, February 22, 2013, 08:50:53 AM

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Keymaster

Thanks for the reply Sonny, Guess its the qvc model, Rick has the qvc model too.

beefmann

gotta love t bone cabbage  ;D ;D

SouthernSmoked

Mmmmm...... I'd hammer that!
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Quarlow

Holy crap that looks good. Sweet deal on the T-bones. Do you think you could pack some of those up and ship.................aaa on second thought maybe you shouldn't ship to me. The last strip search was too much. LOL I bought a T-bone steak once. It was a managers special, the only way I could afford one up here. It was the best tasting, tenderest steak I ever ate. I drooled and savoured every bite, it was sooo good I didn't even share it with my wife. Good bloody thing too as I spent the night with my head in the toilet. That was ten years ago, and it is pretty funny you posted this cause I have been craving a T-bone for the last 2 weeks, driving my wife and kids nuts. I am pretty sure I know what my birthday dinner is going to be. teehehehehe.
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SnellySmokesEm

Nice, Your chili looks great!  So when you say the cabbage "cooks away" does it completely dissolve into the chili and thicken it up?  Great idea!
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classicrockgriller

Quote from: SnellySmokesEm on February 25, 2013, 12:31:32 PM
Nice, Your chili looks great!  So when you say the cabbage "cooks away" does it completely dissolve into the chili and thicken it up?  Great idea!


It kinda becomes translucent and you really don't see it.

NePaSmoKer

I got the 1/4 x 1/4" chopper and the 1/8 x 1/8"


mikecorn.1

Chili looks great Sonny! Not often you see chili made of. T bone steak. NICE!


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