30-40 degree temp difference????

Started by NYFrank, July 20, 2013, 08:33:25 AM

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pz

#15
July 23, 2013, 08:40:33 PM
ditto - making jerky is easy in the summer for me because it takes a fraction of the time it does in winter.  However, salmon is easy in winter, and this year I'm going to enjoy cold smoking lox.  :)
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rveal23

#16
July 23, 2013, 09:01:17 PM
Sabor, I know what you mean! I know it's hotter in texas, but 90+ is no joke.
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