the Easy Crusty Bread Experiment

[Snoopy]

Ended up just boiling some soapy water worked like a charm once it cooled down. On the enamel ones you don't have to worry about seasoning. I've got my seasoned one tucked away and was debating pulling it out but can't for me both anyways. Worked out nice though, after the first one went in that last 15 mins I would start prepping the next one, pull out the done one and dropped on the next loaf nice smooth assembly line.


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