Poutine

Started by barbquebec, October 28, 2013, 03:41:48 PM

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barbquebec

...my take on poutine...

BBQ'd pulled pork tenderloin with Yukon Gold potatoes,beef stock reduction and smoked caciocavallo cheese. 8)

beefmann

that looks delicious

barbquebec

Quote from: beefmann on October 28, 2013, 04:50:28 PM
that looks delicious
Thanks beefmann...with the cold winds a blowin' these days in Montreal this is stick to your ribs comfort food! 8)

Saber 4

That ought to fight off a cold night.

barbquebec

Quote from: Saber 4 on October 28, 2013, 05:42:59 PM
That ought to fight off a cold night.
...and a cold knight.. :o :P 8)

iceman

WOW!
Good looking meal!

Saber 4

Quote from: barbquebec on October 28, 2013, 05:49:03 PM
Quote from: Saber 4 on October 28, 2013, 05:42:59 PM
That ought to fight off a cold night.
...and a cold knight.. :o :P 8)

I would think it would make your cold knight very happy.

barbquebec

#7
Quote from: iceman on November 12, 2013, 11:15:47 AM
WOW!
Good looking meal!
Thanks iceman...a national dish here in Quebec... 8)

barbquebec

Quote from: Saber 4 on November 12, 2013, 11:22:29 AM
Quote from: barbquebec on October 28, 2013, 05:49:03 PM
Quote from: Saber 4 on October 28, 2013, 05:42:59 PM
That ought to fight off a cold night.

...and a cold knight.. :o :P 8)

I would think it would make your cold knight very happy.
...or a damsel in distress... :) 8)

seemore

BarbeQuebec, I know this is an older post but I am way far behind in reading these posts.  I had poutine once.  A former French Canadian hockey player for our team opened a small restaurant with his father.
It was YUMMY!  Sadly, he closed the restaurant once he quit the team and returned to Canada.
Seeing your version of it makes me hungry for it again.
Mrs Seemore

Smoker John

If I didn't know it was poutine I would think I was staring at some stew, looks deelish
Bradley Digital 4 Rack
Bradley BS712

barbquebec

Thanks Mrs.Seemore and Smoker John!(I'm a little behind in reading the forum also) 8)