Author Topic: Spicy snack sticks  (Read 38194 times)

Offline LynnDeer

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Re: Spicy snack sticks
« Reply #30 on: February 02, 2020, 04:30:51 pm »
Hi LynnDeer;

Welcome to the forum.

Yes. This recipe calls for Instacure #1.
Thanks for the response. I'm ready to try these.

Offline Highcountry

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Re: Spicy snack sticks
« Reply #31 on: September 04, 2020, 12:01:45 pm »
Sounds good! Over the years, I've made many batches of Snack Sticks(antelope). After the first few batches, I quit using casings by just making sure that the water content is right.

Offline Kiwigeoffnz

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Re: Spicy snack sticks
« Reply #32 on: February 02, 2021, 02:10:21 pm »
3/4 the way through cooking  a batch of Gregs Spicy Beef Sticks,  80/20 ground, Mixed all and stuffed using Kitchen Aid stand mixer, bugger, it took a long time trying to stuff, definitely going to spend money on a stuffer before next batch,  Had to use a tad more water to get a good emulsion, almost turned to a bottle of Guinness Stout instead of water, but will try that next time :).