I am new to smoking overall, and my first smoker is the BS611. I have done three cooks/smokes with it now, and it has been a challenge to control the temperature. Today, I decided to check a few things out and believe I have a defective unit, but wanted to share my observations with the masses here for your seasoned feedback.
1) I appear to have incorrectly assumed that with the SMOKE switch OFF, I could get heat in the cabinet from the rheostat knob, as it has an off click, and should increase the voltage as the knob turns from low to high. I see 0 volts coming from the pigtail (short power lead from the smoke generator to cabinet) unless the smoke switch is ON also. Is this correct behavior?
2a) With the rheostat knob in the off position and the smoke switch ON, I have approximately 65 volts coming from the pigtail. I assumed that with smoke switch ON, and rheostat OFF, I should have 0 volts on the pigtail. Is this normal to have voltage ALWAYS going through the pigtail when the smoke switch is ON?
2b) With the smoke switch ON, and the rheostat turned on to low, the pigtail voltage drops to approximately 58 volts. Is this normal?
3) With everything turned on, as I turn the rheostat dial from low to high, the voltage output from the pigtail increases as expected, UNTIL the knob reaches about the divider between the 5/6ths mark and the 6/6ths mark when the voltage drops from the 90's VAC down into the 60's VAC. The rheostat did not appear to exhibit this behavior with an ohmmeter. I assume this should not happen, that the voltage output should steadily increase as the knob is turned from LOW to HIGH until it peaks at 110-115 VAC output on the pigtail. Correct? A side note here, the "OFF" light at the top of the smoke generator goes out when the rheostat dial is in the spot where the voltage drops off.
4) Assuming that to have heat in the cabinet, the smoke switch must be ON, the puck burner is not temperature controlled. How does everyone compensate for the puck burner temperature contribution to the overall cabinet temperatures? Especially when attempting to smoke at "low" on the temperature dial?
Thank you in advance for taking the time to answer these questions or share your comments, on what I'm sure aren't actually "new topic" items, even though I couldn't find old posts that touch on these.
David