jerky recipe

Started by Sabre, March 15, 2007, 12:49:46 AM

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Gizmo

#30
Here is my versions for the weekend.


NePas' Amish Jerky in lower left.  The rest is High Mountain Regular and Teriyaki.
Bottom right is HM Regular dehydrated (non-smoked).



This is Agent P's Jerky Sandwich.  I hope I didn't put in too much garlic butter'd barbary bread for ya AP.
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NePaSmoKer

Wow giz
looks good, i can almost smell your jerky. The HM looks good too.  So how did you like the Arbj? If you try it again let me know and i will send you a couple bottles of amish/dutch rb.

My wife darn near ate all i made.   ::)

nepas

NePaSmoKer

One thing i forgot to mention  ::)
In my finished pic there is a brown paper bag sitting next to the jerky?
Old Amish trick #7 Put your finished jerky in the bag with some of your salt/pepper mix and shake it some, Takes the residual fatty oily spots off it and the salt/pepper sticks better to it  ;D

nepas

West Coast Kansan

Outstanding spread Gizmo.  :)

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NOW THAT'S A SMOKED OYSTER (and some scallops)

carnie1

Mine turned out good, had to keep eatin it to make sure it was done, after I give a few bags of it away, won't be any to bring up north. Hey NePa u ever get any bacon from Heintzelmans meat mkt? I live on that stuff, brought 15 lbs down here for the winter

NePaSmoKer

carnie1

me and neighbor go to heintzelmans alot. like the ring bologna.  I live up the hill from the hospital by the orioles restuarant.

I have only lived up here for 3.5 yrs  ;D

nepas

Gizmo

The ARBJ turned out good.  Would be interesting to compare using a different type of root beer.  I settled for MUG and think I will plan futher adhead next time and pick up some IBC.  The flavor was light with just a bit of sweetness.  I still prefer the HM original.  On 1/2 of the pound of ARBJ that I did, I added some additional spice but put it on after the marinade.  If I use additional spice again, I would mix it in with the marinade.  Like carnie1, on the ARBJ, I almost sampled myself out of finished product. :) ::)  I can see quite a line of soda jerky...Coke, Root Beer, Dr. Pepper, etc.  Just have to be careful not to marinate some of them too long or all the meat will disolve. ??? ??? ???
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Wildcat

Real nice Giz!  Hmmm Perhaps cherry coke, or rum and coke?
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Gizmo

Talked me into, Rum and Coke for the next run.
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iceman

Quote from: Gizmo on March 21, 2007, 08:20:34 PM
Talked me into, Rum and Coke for the next run.
The only thing that would get marinaded around my house with rum and coke would be me!!! Opps I meant pickeled. :D

jaeger

Nice job on the jerky Nepa and Giz!!!
I have used a lot of different recipes for jerky but I have never seen a recipe for jerky with rootbeer. Sounds like a great combo that I will be trying soon.