Smoking Whole Turkey

Started by don280, September 23, 2008, 08:16:28 AM

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KyNola

#45
November 14, 2009, 11:31:41 AM
Hey Stan,
brining the bird will not greatly impact the cooking time one way or the other.  Brining in this case simply adds more moisture and flavor to the meat.  Be sure your vent is 100% open as poultry holds a lot of moisture and you want that to escape your tower!

KyNola
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