Daisy Ham - need recipe for

Started by HCT, January 14, 2009, 11:39:28 AM

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HCT

Okay, it's called smoked pork butt, daisy ham and so on.......
I know it just has to be trimmed, rolled, tied and cured. But I would like some input if anyone has ever made it before and how they went about it. Hab's, I think I'm counting on you for this one. :D :D :D
"The universe is a big place
probably the biggest"

NePaSmoKer

Daisy ham is a rolled shoulder.

nepas

Habanero Smoker

I can't help you out much on this one. I've never made one, and this is the first I have heard of it. By checking the ingredients on the ones that are sold on line, it seems to cured like fresh ham. So I would cure it, and smoke it like I would fresh ham.



     I
         don't
                   inhale.
  ::)