Hello all.
Just picked up a 4 rack DBS last night, seasoned it and smoked a spatchcoked chichen with some special blend. Mmmm mmmm good.
No issues with my machine, working perfect out of the box.
Welcome ottawasmoker.
I have 2 Bradleys and both are working smoothly right out of the box also.
Good to hear your smoke went well!
Welcome aboard OS. I have to try a spatchcocked chicken someday soon.
SIA
Welcome to the forums.
Welcome ottawasmoker.
Congrats on your new toy and if you have any questions, just ask.
Welcome!!!!
Welcome fellow Ottawan. Nice to have some company here. I am in Orleans, you?
Paddlinpaul,
I'm in Orleans too, Fallingbrook area.
Chapel Hill for me. I'll let you know if I find any good deals on meat in the area and vice versa. I picked up two whole pork shoulders for $0.89 a pound. (Anyone know how to make a cents symbol on a computer. As a computer tech I guess I should know that!)
Here ya go: ¢
ALT+0162 on the keypad..
Start/Run 'charmap' will get you all the funky symbols/keyboard shortcuts as well.
Quote from: squirtthecat on February 20, 2010, 07:18:42 AM
Here ya go: ¢
ALT+0162 on the keypad..
Thanks. I better write that down, I'll never remember that. :D
keep me posted on those deals.
I buy most of my meats from Lavergne Western Beef on Navan rd, great price, great products and they're local.
W E L C O M E to the Forum ottawasmoker!
I bought steaks from Lavergne's a couple times - excellent meat. I was thinking of contacting them for brisket, can't find any easily around here.
Loblaws/Supestore has the meatiest ribs around I find. The cryovac 2 to a pack are awesome. I have about 7 racks waiting in the freezer right now along with the two shoulders.
Welcome to the forum ottawasmoker!
Paddlinpaul,
I saw some brisket at T&T Market, they also have pork bellies....bacon here I come.
Welcome to the fun, fellow canuck!!
Good to have you with us.
sNc
Quote from: ottawasmoker on February 21, 2010, 12:04:46 PM
Paddlinpaul,
I saw some brisket at T&T Market, they also have pork bellies....bacon here I come.
Thanks for the tip. I've been meaning to check that place out. The line ups were just crazy from what I heard when it opened.
hey ottawasmoker - welcome to the club ;D
paddlinpaul i had no idea you were from ottawa too. i'm west of the city, nepean area.
Quote from: monty on February 21, 2010, 05:02:45 PM
hey ottawasmoker - welcome to the club ;D
paddlinpaul i had no idea you were from ottawa too. i'm west of the city, nepean area.
I grew up in Bayshore and Bells Corners. Dragged out to this end of town when I married a Beacon Hill lady. Some friends of mine are friends with a Monty from Nepean. They worked at Mothers with me and went to Confed.
Welcome to the fun ottawasmoker
Welcome to the forum and most of all have a good time and enjoy the food. ;D
Welcome, lots of great people here. RickWL63 clued me into Sam's having Angus packers for 1.89lb. Just got back an hour ago with two of them. Now if the Admiral will just let me age them. Got her case a Vodka so that should help.
Quote from: Thor on February 23, 2010, 12:31:38 PM
Welcome, lots of great people here. RickWL63 clued me into Sam's having Angus packers for 1.89lb. Just got back an hour ago with two of them. Now if the Admiral will just let me age them. Got her case a Vodka so that should help.
That a boy Thor, if the darn women don't agree with what we're doing then just pickle them. :D :D :D