BRADLEY SMOKER | "Taste the Great Outdoors"

Miscellaneous Topics => General Discussions => Topic started by: viper125 on December 15, 2011, 05:54:12 PM

Title: Mc Rib
Post by: viper125 on December 15, 2011, 05:54:12 PM
I located the meat in the McRib and the animal it comes from!! Now you with uneasy stomachs may not want to find out. LOL

(http://i1229.photobucket.com/albums/ee470/viper1233/wholehog.jpg)


http://blogs.seattleweekly.com/dailyweekly/2011/11/mini_piglet_is_costcos_most_ho.php
Title: Re: Mc Rib
Post by: Quarlow on December 15, 2011, 06:15:30 PM
Holy @#$% that is unreal. Can you believe they would do that. Fortunately am a sick individual and I see humour in it, but even I have to say that is in very poor taste.
Title: Re: Mc Rib
Post by: SnellySmokesEm on December 15, 2011, 06:49:46 PM
So who is gonna be the first one to smoke one?  Costco in Sarasota is under construction right now, so it ain't gonna be me....
Title: Re: Mc Rib
Post by: viper125 on December 15, 2011, 07:02:57 PM
Not me! Who can be sure what they pressed together to create that whatever!
Title: Re: Mc Rib
Post by: KyNola on December 15, 2011, 07:35:42 PM
Not a problem for me.  It's cooked ham meat pressed into the form.  Anybody got a couple slices of bread, a slice of cheese and some crisp lettuce? ;D  Some Starne's would be nice on it too! ;)
Title: Re: Mc Rib
Post by: La Quinta on December 16, 2011, 01:21:00 AM
So lets be clear...it is not the McDonalds McRib meat as I have their cook book and that is not a product they use...

HOWEVER...if it's a boneless pork product...doesn't bother me that it is shaped...I could care...does it taste good?
Title: Re: Mc Rib
Post by: CLAREGO on December 16, 2011, 05:44:27 AM
i do i do wow thats cool lol

anyways smoke up this and try it out

http://www.youtube.com/watch?v=KLMTKoayQlM

got an idea when doing my st louis ribs lol
Title: Re: Mc Rib
Post by: TMB on December 16, 2011, 05:58:10 AM
Boy that really would be Red Neck ham!
Title: Re: Mc Rib
Post by: viper125 on December 16, 2011, 07:44:20 AM
Well you all try it and let me know. If its good then i'll consider it.
Title: Re: Mc Rib
Post by: 3rensho on December 16, 2011, 10:04:37 AM
Well, for me, it would depend on what it is actually made from.  If it's made from pork meat then OK.  If it is made from that nasty boiled pork skin and who knows what else like a real McRib is made then they can keep it.  I ain't starving yet.
Title: Re: Mc Rib
Post by: La Quinta on December 17, 2011, 12:37:15 AM
McDonalds food is all stuff you can get at the store...very brand specific though...I made a sausage egg McMuffin once (from the recipe) and dang if it didn't taste exactly like you buy...down to the 15 seconds in the microwave wrapped in wax paper!!!
Title: Re: Mc Rib
Post by: viper125 on December 18, 2011, 08:47:23 AM
Quote from: La Quinta on December 17, 2011, 12:37:15 AM
McDonalds food is all stuff you can get at the store...very brand specific though...I made a sausage egg McMuffin once (from the recipe) and dang if it didn't taste exactly like you buy...down to the 15 seconds in the microwave wrapped in wax paper!!!

Yes I know LOL And for the most part I do like McDonald's even though I try not to eat fast food any more. But I am tired of people throwing BBQ Sauce on things and call it BBQ. There is so much more to good BBQ then sauce. You do not need sauce to make it.  The meat they use is no more than burger and soy bean I suspect. Just a poor excuse for BBQ in my opinion! I was just being sarcastic I guess!