Print Page - Apple smoked cheese

Title: Apple smoked cheese
Post by: OU812 on July 09, 2012, 09:44:08 AM

Cooled down a bit the other night so we made a trip to the store
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_2903.jpg)
Cold smoke set up
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_2904.jpg)
Loaded up with a tray of ice
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_2905.jpg)
After 2 hr of Apple were in the house ta cool down
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_2906.jpg)
A couple hr later all dried and sealed ready for the fridge
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_2907.jpg)
Now the fun part,,,,,,,,,,,,,,,,,,,,,,,wait

Title: Re: Apple smoked cheese
Post by: mikecorn.1 on July 09, 2012, 10:19:38 AM

Though I love cheese, my stomach get bloated just looking at it ;D. The wife dont like it when I eat cheese ;) :o ::) 8)

Title: Re: Apple smoked cheese
Post by: 4given on July 09, 2012, 11:19:23 AM

That looks way good!

How do you vent your smoker in your garage?

Title: Re: Apple smoked cheese
Post by: OU812 on July 09, 2012, 01:27:16 PM

Quote from: 4given on July 09, 2012, 11:19:23 AM
That looks way good!

How do you vent your smoker in your garage?

Check this out
http://forum.bradleysmoker.com/index.php?topic=12864.0

But a range hood would work also.

Title: Re: Apple smoked cheese
Post by: DTAggie on July 11, 2012, 08:00:37 PM

Need to rig me up one of those. Not sure that would even work down here in Dallas right now but wife just cut open the last block I did this winter!

Title: Re: Apple smoked cheese
Post by: 4given on July 12, 2012, 05:44:50 AM

Nice vent job! Elaborate! :)

Title: Re: Apple smoked cheese
Post by: Indy Smoker on July 14, 2012, 08:20:38 AM

Must be a Bag 'N Save or No Frills Cheese
Lookin' good.

Title: Re: Apple smoked cheese
Post by: OU812 on July 14, 2012, 04:52:08 PM

Quote from: Indy Smoker on July 14, 2012, 08:20:38 AM
Must be a Bag 'N Save or No Frills Cheese
Lookin' good.

No Frills

Title: Re: Apple smoked cheese
Post by: Toker on July 19, 2012, 07:34:26 PM

PLS OU, how much space between your hood and the top of your smoker? I'M working on something similar but not as great as you for sure, but looks to work not so bad.

Title: Re: Apple smoked cheese
Post by: OU812 on July 19, 2012, 08:10:22 PM

Quote from: Toker on July 19, 2012, 07:34:26 PM
PLS OU, how much space between your hood and the top of your smoker? I'M working on something similar but not as great as you for sure, but looks to work not so bad.

3 1/2" above the smoker.

Title: Re: Apple smoked cheese
Post by: Toker on July 19, 2012, 08:47:17 PM

OK, i guess i must set mine a bite higher cause it is only 1.5 inche. THX

BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Cold Smoking => Topic started by: OU812 on July 09, 2012, 09:44:08 AM