Meat

Basic Cowboy Mop Pachanga

Started by chooch

Replies: 14
Views: 6,092

December 06, 2010, 11:20:44 AM
by chooch

Need to do butts for work - suggestions?

Started by GusRobin

Replies: 11
Views: 3,826

December 06, 2010, 07:16:51 AM
by ArnieM

I like these things

Started by Caneyscud

Replies: 13
Views: 3,996

December 06, 2010, 04:41:38 AM
by BuyLowSellHigh

Another smoked deer ham

Started by DarqMan

Replies: 11
Views: 7,331

December 05, 2010, 04:18:44 PM
by DarqMan

Ham I am!

Started by SouthernSmoked

Pages1 2

Replies: 17
Views: 6,902

December 05, 2010, 02:13:05 PM
by Smoking Rebel

Butt question

Started by RFT

Replies: 13
Views: 3,751

December 05, 2010, 10:48:24 AM
by Indy Smoker

OBS makes a brisket fool-proof and I'm the fool to prove it!

Started by SoCalBuilder

Replies: 11
Views: 4,742

December 04, 2010, 05:31:56 PM
by DTAggie

Canadian Bacon Pizza time

Started by _Bear_

Replies: 7
Views: 4,813

December 04, 2010, 03:20:25 PM
by TestRocket

It has been too long and y'all got me craving a brisket.

Started by Brisket Lover

Pages1 2

Replies: 15
Views: 4,434

December 04, 2010, 02:55:23 PM
by DarqMan

Rub Marinating times

Started by RFT

Replies: 6
Views: 2,645

December 03, 2010, 09:25:34 PM
by classicrockgriller

Canadian Bacon - Is it fully cooked and edible?

Started by smoker pete

Pages1 2

Replies: 27
Views: 25,192

December 03, 2010, 05:55:58 PM
by smoker pete

Need some help on a brisket

Started by mitchf350

Replies: 10
Views: 3,631

December 03, 2010, 07:41:23 AM
by squirtthecat

Yet another 1st Brisket

Started by dylansdad

Replies: 14
Views: 5,253

December 02, 2010, 05:00:03 PM
by DTAggie

First brisket......I know, I know........

Started by blnowlin

Replies: 10
Views: 3,026

December 02, 2010, 04:05:49 PM
by Brisket Lover

How about some porn!

Started by Chili Head

Pages1 2

Replies: 16
Views: 5,360

December 02, 2010, 07:48:31 AM
by KevinG

Big smoking day tomorrow, Canadian Bacon and brisket

Started by _Bear_

Replies: 3
Views: 1,804

November 30, 2010, 12:43:39 PM
by SoCalBuilder

Pulled pork question

Started by RAF128

Replies: 12
Views: 4,635

November 29, 2010, 12:49:20 PM
by RAF128

Corned Beef soak question

Started by smoker pete

Replies: 14
Views: 11,049

November 28, 2010, 12:11:14 PM
by Brisket Lover

Pulled Pork temp question.

Started by seagravedriver

Pages1 2

Replies: 19
Views: 5,801

November 27, 2010, 11:23:28 PM
by seagravedriver

Meat Loaf Coma

Started by punchlock

Pages1 2

Replies: 16
Views: 4,074

November 26, 2010, 03:56:53 PM
by punchlock