Pork and Beef Ribs for dinner

[Mr Pigo]

Still trying things out and tossed 3 bone beef rib in with the rack of pork back ribs. Pork were good. Beef was a little fatty thinking going a little longer to render the fat out a little more?? Thoughts??
Izzy is a big fan

[jiggerjams]

Looks like Izzy says things are just fine.  ;)

[Mr Pigo]

ya except she licks her butt so not sure she is the culinary expert I am looking for.

[steve-o]

ya except she licks her butt so not sure she is the culinary expert I am looking for.

Haha, GOLD!!!  ;D

[muebe]

ya except she licks her butt so not sure she is the culinary expert I am looking for.

That is just so she can cleanse her palette before tasting the next rib :D

[thirtydaZe]

i did some beef ribs that were ridiculously fatty.  the flavor of the meat was so good though, but just almost to fatty for me..

[ghost9mm]

We are care mostly for babyback ribs, I have a nephew down in Texas that is very good with beef ribs, but we don't do them anymore for the same reason, too fatty.