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I'm feeling like some beef today.

Started by SnellySmokesEm, April 11, 2010, 05:25:37 AM

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ArnieM

The chuck looks good Snelly.  That's my favorite hunk of beef for low/slow/long cooking.
-- Arnie

Where there's smoke, there's food.

bears fan

Yes, you correct, the arm roast was much leaner.  I have some chuck roast as well.  I will try that next time as this looks to good not to try.  Thanks for the clarification on the IT you cooked it to.

SnellySmokesEm

Sliced up the roast beef last night and I wasn't disappointed.   ;D

After a 24 wrap in plastic


All sliced up and ready for sammies

Is it bad if my wife refers to the smoker as "The Mistress"?
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FLBentRider

Ok now I'm hungry!

That looks great. I'm glad I have left over brisket for lunch!
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OU812

OH YA!

Now thats some good lookin beef!

French Dip anybody?

ArnieM

Looks real good and a nice slicing job Snelly  :D
-- Arnie

Where there's smoke, there's food.

SnellySmokesEm

Quote from: ArnieM on April 13, 2010, 08:27:28 AM
Looks real good and a nice slicing job Snelly  :D

The Chef's Choice really does a great job slicing....   :P
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
BBQ Evangelist

ArnieM

Quote from: SnellySmokesEm on April 13, 2010, 09:21:40 AM
Quote from: ArnieM on April 13, 2010, 08:27:28 AM
Looks real good and a nice slicing job Snelly  :D

The Chef's Choice really does a great job slicing....   :P

You cheated!!!  Your first pic shows the sliced beef with a knife!   ;D ;D
-- Arnie

Where there's smoke, there's food.

SnellySmokesEm

Quote from: ArnieM on April 13, 2010, 09:24:07 AM
Quote from: SnellySmokesEm on April 13, 2010, 09:21:40 AM
Quote from: ArnieM on April 13, 2010, 08:27:28 AM
Looks real good and a nice slicing job Snelly  :D

The Chef's Choice really does a great job slicing....   :P

You cheated!!!  Your first pic shows the sliced beef with a knife!   ;D ;D

HAHA I didnt even realize it until you commented on the post.  :o  I used the knife to slice the beef in half so it would be a little easier to handle on the slicer.    ;D  I wish my carving skills were that good.   :-\
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
BBQ Evangelist