hot smoking salmon

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hot smoking salmon

Started by shuswap kid, August 15, 2010, 09:14:42 AM

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shuswap kid

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hot smoking salmon

August 15, 2010, 09:14:42 AM

which flavour is the better choice for Spring salmon.

FLBentRider

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Location: Loxahatchee, Florida
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Re: hot smoking salmon

#1

August 15, 2010, 10:37:25 AM

Alder is the "traditional" wood for Salmon.

but I have used Apple, Maple, Pecan...

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DTAggie

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Re: hot smoking salmon

#2

August 15, 2010, 03:00:22 PM

Apple does a mighty fine job

RossP

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Re: hot smoking salmon

#3

August 15, 2010, 03:07:37 PM

I use a combination of Apple and Maple. Always turns out great.

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leftcoast smoker

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Re: hot smoking salmon

#4

August 15, 2010, 05:03:32 PM

I like hickory although I think alder is the wood of choice, there really is no wrong its all personal preferrence some even mix it up

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