My First Brisket

[BC Smokin]

I just smoked my first brisket yesterday. It was AMAZING! Very tender. I used a rub that I will add to the recipe section later. also slathered it with mustard. I let this marinate for about 14 hours, then at 5AM put in BDS. Pulled it out at 6PM, no time for FTC, we ate it right away, I don't see how it could have been any better. Everybody loved it and now my son wants me to cook one for his August wedding.

[SamuelG]

Congratulations!

Be careful, I think your HOOKED. :)


SamuelG

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[Smokey the Bear.]

Sounds like a great success. ;)
Pictures are always great but i know how you just think about eating it.

[ghost9mm]

Glad to hear the your first brisket was a success, always nice when a plan comes together... :D

[OU812]

now my son wants me to cook one for his August wedding.

I think your gonna need allot more than just one.  ;D

Good to here your brisket turned out that good, now comes the fun part cookin for a croud. :o

[Muskeg]

Did my first brisket after following the regulars on the forum.  I like to let any meat "rest" for a while, but its sure fun to pick at it while you ftc it.  Awesome info on this forum.

[Caribou]

Congrats on your first Brisket :)
Carolyn