First smoke with dual elements and Auber PID

Started by rexster, September 11, 2012, 08:00:55 AM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

rexster

Got my trimmed brisket, chickens, and sausages on this morning. Everything seems to be working as it should. I was concerned with the Auber and if I had it set up right, so I put my tablet in front of the smoker, turned it into a webcam and can monitor it over my home network's computers. Very cool
Here's a picture from the tablet
Stainless 4 rack Bradley
6 Rack DBS w/second heat element
Auber PID
7 Foot X 20" Pipe BBQ pit with offset firebox
Jenn-Air 75000 btu gas grill w/sear burner
Weber Performer charcoal grill
Portable Kitchen All Aluminum Charcoal Grill
2 MES 40" smokers
PK360 Grill
Vacmaster 320 Vacuum Chamber Sealer

beefmann


mikecorn.1

Nice. I like that idea.


Sent from my iPhone using Tapatalk
Mike