Making Salmon jerky

[elkaddict]

We are new to this and are wanting to make Salon jerky and wonder how long it will take in the Bradly as i see most do in a dehydrator.
Slices are approx. 1/4 inch thick.
Any guidance is much appreciated.

[Chez]

read over 1300 times and no replies?

[Shasta bob]

What is salmon jerky? is that skin on or off? I would like more info please?.Bob

[Chez]

Ive eaten a bunch but never made it.

The pieces I ate were skin off

[Gafala]

Here is a recipe I found its close to the one on our site. Most of the info I saw was with the skin off. I think its a mater of preference.

Smoked Salmon Candy
2-3 pounds salmon fillets
1 1/2 cups brown sugar
1/4-1/3 cup Kosher salt
1/2 tablespoon granulated garlic
1/2 tablespoon granulated onion
1/2 tablespoon white pepper
1 teaspoon cayenne pepper
1/4 cup honey or maple syrup for glazing, optional
Wood Chips