Adventures of the Chuck roll Part ONE

[begolf25]

TheCLAREGO,

What temp did you cook the chuck roll until?

Bryan

[CLAREGO]

195 was the number it did not shred as easy as pork. i think it has a little more connective tissue to it. that 9lbs was flat then in shrunk in to a cylinder shape.
clarego

[NePaSmoKer]

ok nepas got me beet lol :-\                Nepas explain explain what parts you used? \
clarego

clarego

The only part i used was my plastic  ;D

http://www.alliedkenco.com/catalog/product_info.php?products_id=2754&osCsid=8a0e23486cba1c1ae9677972542880a1

nepas

[CLAREGO]

thanks nepa i think mine was a little cheaper 
when is cabelas having there cook off ???