Guidance from the Sausage Experts?

Started by standles, October 16, 2009, 09:33:18 PM

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drano

Congrats on getting into sausage making.
I get my spice mixes and casings from here:
http://www.friscospices.com/
Their summer sausage, beer brat and snack stick are excellent. 
You'll be amazed how good home made sausage is.

get smokin
drano

OU812

Quote from: drano on October 22, 2009, 05:37:13 PM
Congrats on getting into sausage making.
I get my spice mixes and casings from here:
http://www.friscospices.com/
Their summer sausage, beer brat and snack stick are excellent. 
You'll be amazed how good home made sausage is.

get smokin
drano

I will second that, Frisco does have good spice mixes. We have an Hobart store that carey's Frisco products and every thing else you need to make sausage.

Good luck Steven

NePaSmoKer

Quote from: standles on October 22, 2009, 05:14:33 PM
Thanks for the advice guys.   Stuffer and Grinder arrived today.  Iknow they were not top o line stuff but I figure if I try it and like it then I can upgrade as I go.  I agree if I become as hooked as I did on brining and smoking chicken  then I will be upgrading soon :)

I think I am going to try the Adouille (sp?) first.  That way I can do Gumbo and Jambalaya to boot.



Steven

Andouille

Good start. I have pics of mine on here somewhere  ;D

nepas