Smoker's Rite of Passage - 1st Pork Butt

Started by monty, October 11, 2009, 07:05:02 PM

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monty

Hey Everyone,

I will be attempting my 1st pork butt tomorrow. This is a serious smoker's rite of passage for me :D Wish me luck! Updates and photos will be posted as they become available.

Specs:
Total Weight: 4.31kg (9.48lbs)
Price: 7.59/kg (3.45/lb) - a far cry from the $0.89/lb i'm seeing you southerners get :-\
Wood: Hickory (my apologies to the Texans ;D)














Bradley Original Smoker BT1S1
Auber PID WS-1200CPH
Traeger Lil' Tex BBQ070
Char-Broil Big Easy Infrared Fryer 10101480
Napoleon Ultra Chef UP405RB

smokeitall


monty

Quote from: smokeitall on October 11, 2009, 07:07:20 PM
Very nice..ya got any pictures pulled?
SIA

tomorrow, my friend! just getting the prep work started tonight.

"is it done yet? is it done yet?"  :D
Bradley Original Smoker BT1S1
Auber PID WS-1200CPH
Traeger Lil' Tex BBQ070
Char-Broil Big Easy Infrared Fryer 10101480
Napoleon Ultra Chef UP405RB

Tenpoint5

Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

smokeitall

Oh I see you started today, I thought that last one almost looked like it was done...I looked at it again, so nevermind.  I will try and wait till tomorrow for the pics, its just such a nice big butt.  ;D
SIA

classicrockgriller

Nice start and SIA is right almost looks ready to eat

Caneyscud

That's what I'm talking about!  That looks good!  Great start on the big stuff!  I can't help but think how good that would taste on my plate!
"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

KyNola

Great start Monty.  Don't ever apologize for using hickory on pork.  I'm pretty sure that God invented pigs first and then thought "uh oh, I need something to smoke those boys with" and immediately hickory trees popped up all over the place.  :D  That's the theory we subscribe to in Kentucky.

KyNola

Hopefull Romantic

Great start monty and I agree with SIA and GRG, it looks good enough to eat.

I look at them pictures then I have to go get me a bowl of stupid cereal for breakfast...Dang.

HR
I am not as "think" as you "drunk" I am.

classicrockgriller

I just the price............Geez
They are killin you guys.
I bought 3 Beef Boneless Shoulder Roast today for $1.49 lb.

I read an article in our local newpaper today that said due to the economy
that cattle rustling is way up. I thought that stopped when Gene Autrey and
Roy Rogers stopped making cowboy movies.

NePaSmoKer


NePaSmoKer

Quote from: classicrockgriller on October 12, 2009, 12:36:57 AM
I just the price............Geez
They are killin you guys.
I bought 3 Beef Boneless Shoulder Roast today for $1.49 lb.

I read an article in our local newpaper today that said due to the economy
that cattle rustling is way up. I thought that stopped when Gene Autrey and
Roy Rogers stopped making cowboy movies.

I had relatives hung for rustling way back. On my dads side  ;D

nepas

Caneyscud

I had ancestors that did not like cattle rustlers - one or two actually wore a badge.  Maybe they got together and out came some Texas frontier justice?
"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

ArnieM

Gene Autry?  Didn't he sing all the time?

Roy Rodgers?  He had a horse and a dog.  One or the other was named trigger and bullet?

I liked the Lone Ranger and Tonto.

"Well Tonto, it looks like we're surrounded by Indians."  "What you mean WE, Kimo Sabe?"
-- Arnie

Where there's smoke, there's food.

Hopefull Romantic

Quote from: classicrockgriller on October 12, 2009, 12:36:57 AM
I just the price............Geez
They are killin you guys.

This morning I discovered a place that sells fresh pork by accident. The price is about $1 higher per kilo than that Monty bought his at.

HR
I am not as "think" as you "drunk" I am.