Jerky! Jerky! Jerky!

Started by classicrockgriller, December 16, 2009, 12:40:29 PM

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OU812

Quote from: classicrockgriller on December 17, 2009, 07:42:32 AM


Hope it last thru tomorrow so I can test it again. May have to hid some of it.

You can send the rest to me and I will hold on to it so it can age a little.  ;)

RAF128

A couple of questions.    First off what did you use to make the jerky?   Was it by chance a Hi Mountain jerky gun?   I have one and it makes the flat and the round.    How did the round turn out?   I have that attachment but never used it.   

classicrockgriller

Raf, It was the Hi Mountain gun. Bought it on clearance in the fall for $4. What a deal.

The round ones are great. Think that is my sons favorite.

OU812

Quote from: classicrockgriller on December 17, 2009, 09:52:51 AM
Raf, It was the Hi Mountain gun. Bought it on clearance in the fall for $4. What a deal.

The round ones are great. Think that is my sons favorite.

What did the hogs have to say about the smoke, was it enough ?

classicrockgriller

They said they hated it but ate every bit I sent! ;D

I think I will have to make more.

OU812

Quote from: classicrockgriller on December 17, 2009, 02:09:07 PM
They said they hated it but ate every bit I sent! ;D

I think I will have to make more.

Good deal.

classicrockgriller

Think next time I will drink the fav whiskey while I make the jerky instead of adding it to it. ;D

ronbeaux

Nice job on the jerky! That squish gun sure sounds easier than cutting up a hunk of meat with a knife!!
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