Brisket for the Dolphins game

Started by FLBentRider, December 26, 2009, 11:40:07 AM

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FLBentRider

We are playing the Texans tomorrow, so I thought I would do a brisket:




Some of this for a rub:


All rubbed up whilst the smoke heats up:

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ronbeaux

I guess they don't have that sauce down here. At least I haven't seen it.

Is it mustard and vinegar based?
The fight isn't over until the winner says it is.

FLBentRider

I got it when I was in Charlotte for Thanksgiving.

No mustard in the original flavor (SC style has mustard)
It has:

Water
Vinegar
Wheat flour
Salt
Soybean oil
Paprika
Garlic
Onion
Xanthan gum
Spices



The brisket just went in @ 1500 EST.

It's coming out @0800 done or not. We leave for the game @0900. Gotta get a good parking spot for tailgating. (Sorry Canucks)
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
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FLBentRider

I pulled the brisket and put it in FTC about 830. Left for the game around 9, got there around 10. Broke the brisket out about 1100. It was perfect.

Brisket:



Dressed for a tough winter football game in South Florida:


I wish the game turned out as well as the brisket.
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
BBQ Evangelist!

MPTubbs

If your so cool....where's your Tattoo.

HawkeyeSmokes

Great looking brisket FLB.

Feel bad for you having to dress so warm to watch a football game in Dec.

NOT!   :D
HawkeyeSmokes

Tenpoint5

I trulely feel for you FLB what with your ears getting so cold in the parking lot waiting for the game to start. Yeah right!!!
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

pensrock

The brisket looks great.
Whats that green stuff the cars are parked on?
It should all be white during football season.  ;) ;D ;D

FLBentRider

FWIW - I really could not tell the Carolina Treet was there.
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
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Tenpoint5

Quote from: FLBentRider on December 28, 2009, 05:56:21 AM
FWIW - I really could not tell the Carolina Treet was there.
Looking back at your pictures that's because you didn't have half a bottle dumped onto the outside of it and the other half injected like Nepas does when he does it. It still looked great FLB. You will have to wonder over to the Orange Bowl and cheer on the Hawks for me. The Black and Gold boys know how to tailgate in the snow or on grass.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

pensrock

QuoteThe Black and Gold boys know how to tailgate in the snow or on grass.
I did not know you were a Steeler fan?  ;) ;D ;D ;D

FLBentRider

Quote from: Tenpoint5 on December 28, 2009, 06:38:57 AM
Quote from: FLBentRider on December 28, 2009, 05:56:21 AM
FWIW - I really could not tell the Carolina Treet was there.
The Black and Gold boys know how to tailgate in the snow or on grass.

We could smell some of the fans on grass as we walked into the stadium.

:o ;D
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
BBQ Evangelist!

Tenpoint5

Quote from: pensrock on December 28, 2009, 06:50:37 AM
QuoteThe Black and Gold boys know how to tailgate in the snow or on grass.
I did not know you were a Steeler fan?  ;) ;D ;D ;D
Pens a very dear friend of mine moved to Pittsburgh because she is such a big steelers fan. No I am a Raider fan and have been for 35 yrs. Anyhow I am referring to the Iowa Haweye Fans. There will be a bunch of them down there.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

classicrockgriller

FBR, That brisket is another work of art! I know it was easier to swallow than the out come of the game.






mbm

that looks GREAT! was it on smoke the entire time?  what flavor 'pucks' did you use??
i have an 8 pounder on right now; using mesquite.