Venison Hot Dogs (Finished Now)

Started by HawkeyeSmokes, December 28, 2009, 09:01:12 AM

Previous topic - Next topic

0 Members and 2 Guests are viewing this topic.

classicrockgriller

Emulsify?

Have heard it mentioned before.

What is it.

Roadking

Quote from: classicrockgriller on December 29, 2009, 10:09:42 AM
Emulsify?

Have heard it mentioned before.

What is it.

After you mix all ingredients, you can regrind and regrind or use a food processor to get the mix to a consistency similar to baby food. Real mushy, I've done it once on my hotdogs, it's good but not necessary.

HawkeyeSmokes

Quote from: Roadking on December 29, 2009, 10:42:15 AM
Quote from: classicrockgriller on December 29, 2009, 10:09:42 AM
Emulsify?

Have heard it mentioned before.

What is it.

After you mix all ingredients, you can regrind and regrind or use a food processor to get the mix to a consistency similar to baby food. Real mushy, I've done it once on my hotdogs, it's good but not necessary.

I would agree with Roadking about not needing to emulsify the meat.

Ground the meat twice with the smallest plate I have, mixed and stuffed.
HawkeyeSmokes

classicrockgriller

Thanks guys!

I thought that was what it meant but I hate to assume.