How to makes friends at the office...

Started by squirtthecat, January 19, 2010, 06:59:02 AM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

squirtthecat


Leftovers!




Had to clear room in the fridge/freezer for more projects.  ;)

FLBentRider

Nice!

Have they started asking yet?

I get:

"it's been a while since you brought in any food" (for us)

Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
BBQ Evangelist!

squirtthecat

Quote from: FLBentRider on January 19, 2010, 07:06:01 AM
Nice!

Have they started asking yet?

I get:

"it's been a while since you brought in any food" (for us)



Oh, all the time...

Next month is my birthday, and we usually have to bring in donuts on our birthday.

I was informed:   We don't want any d@mn donuts from you.


OU812

So whats for lunch today my friend?

No d@mn donuts I'm sure.

HawkeyeSmokes

Quote from: squirtthecat on January 19, 2010, 07:11:47 AM
Quote from: FLBentRider on January 19, 2010, 07:06:01 AM
Nice!

Have they started asking yet?

I get:

"it's been a while since you brought in any food" (for us)



Oh, all the time...

Next month is my birthday, and we usually have to bring in donuts on our birthday.

I was informed:   We don't want any d@mn donuts from you.



Maybe if you stuffed the donuts with cream cheese, a little pulled pork, wrapped in bacon and smoked!
HawkeyeSmokes

squirtthecat

I'm thinking it will be gone before lunch rolls around!   One guy was digging into it while it was only half warm for his breakfast..

It was not quite a pound of pulled pork, and a pound and a half of pulled chuck that has been in the freezer for quite a while. (all mixed together)  I also had about 10 drumsticks from last Saturday's Traeger run.

Leftover buns, BBQ sauce, etc.

Caneyscud

Quote from: HawkeyeSmokes on January 19, 2010, 07:33:33 AM
Quote from: squirtthecat on January 19, 2010, 07:11:47 AM
Quote from: FLBentRider on January 19, 2010, 07:06:01 AM
Nice!

Have they started asking yet?

I get:

"it's been a while since you brought in any food" (for us)


Oh, all the time...

Next month is my birthday, and we usually have to bring in donuts on our birthday.

I was informed:   We don't want any d@mn donuts from you.



Maybe if you stuffed the donuts with cream cheese, a little pulled pork, wrapped in bacon and smoked!


What!!!  No jalapenos????

"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

HawkeyeSmokes

Quote from: Caneyscud on January 19, 2010, 07:37:50 AM
Quote from: HawkeyeSmokes on January 19, 2010, 07:33:33 AM
Quote from: squirtthecat on January 19, 2010, 07:11:47 AM
Quote from: FLBentRider on January 19, 2010, 07:06:01 AM
Nice!

Have they started asking yet?

I get:

"it's been a while since you brought in any food" (for us)


Oh, all the time...

Next month is my birthday, and we usually have to bring in donuts on our birthday.

I was informed:   We don't want any d@mn donuts from you.



Maybe if you stuffed the donuts with cream cheese, a little pulled pork, wrapped in bacon and smoked!


What!!!  No jalapenos????



Sorry Caney, I had a brain f@rt! And JALAPENOS to!  ;D
HawkeyeSmokes

squirtthecat


Bacon wrapped jala + pulled pork stuffed donut.
Wow, that would be a sight..

What to call it..     Atomic Cow Paddys?    Idaho turds?

HawkeyeSmokes

Quote from: squirtthecat on January 19, 2010, 07:50:37 AM

Bacon wrapped jala + pulled pork stuffed donut.
Wow, that would be a sight..

What to call it..     Atomic Cow Paddys?    Idaho turds?


AOD. Atomic Oinking Donuts
HawkeyeSmokes

FLBentRider

I was thinking about pulled pork on a bagel topped with smoked 3 alarm cheese and a jalapeno.

Atomic OY VEH!
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
BBQ Evangelist!

squirtthecat

My d@mn crockpots run too hot. Even on 'low', they start to scorch the food after a while.
I almost need a PID just for them..     HMMMMM.




squirtthecat

Quote from: FLBentRider on January 19, 2010, 07:56:54 AM
I was thinking about pulled pork on a bagel topped with smoked 3 alarm cheese and a jalapeno.

Atomic OY VEH!

:D

Pass the Windex...

FLBentRider

Quote from: squirtthecat on January 19, 2010, 08:04:09 AM
Quote from: FLBentRider on January 19, 2010, 07:56:54 AM
I was thinking about pulled pork on a bagel topped with smoked 3 alarm cheese and a jalapeno.

Atomic OY VEH!

:D

Pass the Windex...


Wait... better make that a kosher brisket!
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
BBQ Evangelist!

Caneyscud

#14
Quote from: FLBentRider on January 19, 2010, 08:06:24 AM
Quote from: squirtthecat on January 19, 2010, 08:04:09 AM
Quote from: FLBentRider on January 19, 2010, 07:56:54 AM
I was thinking about pulled pork on a bagel topped with smoked 3 alarm cheese and a jalapeno.

Atomic OY VEH!

:D

Pass the Windex...




Wait... better make that a kosher brisket!

It is from the right end!
"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"