Mississippi Brisket

Started by classicrockgriller, January 25, 2010, 07:51:00 PM

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classicrockgriller

Quote from: Tenpoint5 on January 26, 2010, 02:48:50 PM
Quote from: classicrockgriller on January 26, 2010, 02:44:16 PM
The weather was perfect for it. Is 75* right now.
That's way to warm for January now the 11* I have is about perfect for smoking. Not so perfect for standing outside and drinking beer but it is good for smoking.

I think by Friday, we will be back to freezing 3 nites in a row!

This is good weather to get sick in.

Pachanga

CRG,

That's a late season compared to your home state.  Smooth Bore, Rifle, black Powder, Bow or bare foot with a Bowie Knife?

Those two leggers may turn out to be turkeys.  

The Brisket looks killer.

Good luck and keep it between the lines,

Pachanga

classicrockgriller

Quote from: Pachanga on January 26, 2010, 02:55:01 PM
CRG,

That's a late season compared to your home state.  Smooth Bore, Rifle, black Powder, Bow or bare foot with a Bowie Knife?

Those two leggers may turn out to be turkeys.   

The Brisket looks killer.

Good luck and keep it between the lines,

Pachanga

Mississippi's season runs thru 1-31.