Ribs....OH YEAH!

Started by psdubl07, April 19, 2005, 10:04:03 PM

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psdubl07

Baldrick, glad the ribs turned out good.  I'm hoping to try and do some more this weekend.  Wonder if my mom would appreciate some BBs as a Mother's Day present.... [:D]

JJC

Welcome to the Forum, BR!

John
Newton MA
John
Newton MA

Baldrick615

One adjustment I've made is when putting them in the oven, I like to do the last 15-20 minutes or so with the ribs uncovered with additional sauce so they get a little crunchy.  They still fall off the bone, but they get that good 'grilled' texture that most people like.  Either way, this is a great method.