Bradley Smoked Turkey

[DTAggie]

Nepa, I have smoked many a store bought turkey on my Brinkman smoker without doing anything in the way of brining.  Never a problem.  Have done one on my OBS since I got it for Christmas.  So you say I am risking an illness?

[NePaSmoKer]

Finally done. Dont really feel like doing allot of typing so here is the turkey.

[Quarlow]

Finally done. Dont really feel like doing allot of typing so here is the turkey.

Now that is my kind of plate. ;D ;D ;D

[NePaSmoKer]

Didnt mean to sound so mean.

When i smoke at lower temps i use cure even if the meat has been injected before packaging. Just my thing.

Brine just adds moisture and flavor to the meats. Sugar, spice, herbs.

[DTAggie]

Looks great NePas