Sirloin on the Grill

Started by ArnieM, August 28, 2010, 04:55:00 PM

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ArnieM

Not much of a post but I couldn't help myself; a success story.

Went to the butcher this Saturday afternoon looking for dinner.  He cleans out the case on Saturday evening and reopens on Monday.

The sirloin looked good (Angus) so I got one of those; two pounds.  He asked me to try his heavily smoked and wrinkled Jals.  Sure, I'll take one.  Naw, have a bunch.

Now it's checkout time.  I asked how much.  He said two bucks.  I said excuse me?  He said two bucks.  I almost tore my pants pocked off getting to my wallet.

Here's the steak with some of Pachanga's brisket rub.



Did it on the grill along with a baked potato and zucchini.  The dinner plate.



Good eats for two people!
-- Arnie

Where there's smoke, there's food.

classicrockgriller

Think I would be a regular on Saturday afternoon!

Great meal for under $5 for two. Plus sausage for later!

beefmann


BuyLowSellHigh

I am getting very tempted to move to CT.  Damn, Arnie!  Nice eats.
I like animals, they taste good!

Visit the Recipe site here

SouthernSmoked

Arnie that looks awesome and what a price...
SouthernSmoked
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