Yet another Mies and thighs -

[ArnieM]

Almost a poet but not up to Caney's standards.

I really love to do these on the grill but it was darker than a black cat in a coal bin at midnight.  The old cast iron pan came into play on the stove top.

My wife doesn't like the coating.  Too salty.  She ate ate a thigh and went back to the stove.  I asked what she was doing.  She was getting another thigh.  Women.

OK, this was paired up with some fresh asparagus and a left over hard roll.  The latter went into the oven with butter and then got a few sprays of garlic juice.  Not too bad for a Monday night dinner.

[BuyLowSellHigh]

Face it -- your just a leg man at heart.

That sure looks wonderful Arnie!

[ArnieM]

Yeah, I like legs, butts ... never mind.

We rarely go to restaurants anymore.  We can make good food at home, made the way I want it and it's pretty inexpensive.  No way I'm paying $12 for a glass of wine poured out of a one gallon jug.

The downside is cleanup but it's not bad.  Home is simple and convenient.