Watch how you trim your casing!!

Started by Tenpoint5, December 11, 2010, 08:05:33 PM

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Tenpoint5

I made a 5# batch of Summer Sausage today and it is hanging to bloom right now. If you happen to notice on the bottom of the one casing I happened to trim it a little too close to the hog ring. Thus the ring slid off and I got lucky and didn't have a pile of goo in the bottom of the Bradley. So don't trim the casing right up next to the ring. This has been a public service announcement from me to you.
BTW these casing are about the size of a ritz cracker so it will be slice and eat no extra cutting needed, cool huh?

Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

smokeitall


OU812

Sounds like you need a smaller hog ring.  ;D

OU812

Looks gooood!

I got the Ritz you bring the sausage.  ;D

Tenpoint5

Quote from: OU812 on December 11, 2010, 08:47:43 PM
Sounds like you need a smaller hog ring.  ;D

I was using a 3/8 ring.

Quote from: smokeitall on December 11, 2010, 08:36:48 PM
You do those in the Bradley?
SIA
Yep they was done in the Bradley. I had to tie a knot in the string to shorten it up, put my wood spacers in to raise it up, and I had to pull my V-tray out. I hung them in front by the door.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

OU812


Tenpoint5

As soon as my head stops pounding. Making sausage wasn't the only thing I was doing last night. Put a pretty good hurting on a 30 pack and a gallon of homemade wine.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

OU812

Quote from: Tenpoint5 on December 12, 2010, 07:02:10 AM
As soon as my head stops pounding. Making sausage wasn't the only thing I was doing last night. Put a pretty good hurting on a 30 pack and a gallon of homemade wine.


The little man in the bottle wants out?  :D

downed about half a bottle of Jack here.  ::)

SL2010

You were lucky those look good i hope the hang over goes over quick thats why i dont drink often it taste good but then i feel it for days after

Tenpoint5

#9
Quote from: OU812 on December 12, 2010, 06:57:45 AM
Money shot?
I need a new camera out of about 10 pics this is the closest I got to being in focus. Being out of focus doesn't stop this stuff from tasting Awesome!!

Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

SL2010

Now thats a $$$$ shot  :o little cracker little cheese and your set

OU812

lookin Gooood!

All I did is make bread today, lots of it.

I got is the Ritz you bring the sausage.  ;D









NePaSmoKer

nice there ol buddy  ;D

i know how head pounding feels  :D