If you had a 14lb boneless pork leg, what would you do?

[Smokeville]

I bought it a while back when it was .99c/lb, boned it, and stuck it in the freezer.

Now's the time to smoke it, I think. I know it isn't a butt, but there must be some use for it.

Thoughts? Suggestions?

Thanks, Rich

[FLBentRider]

Rub it up and make pulled pork.

[Smokeville]

Rub it up and make pulled pork.

How would it compare to a butt or even a picnic?

[FLBentRider]

I was thinking since it was a leg that it would have a fair amount of connective tissue.

An alternative would be to cure it and make ham or even tasso.

I would defer to KyNola on the tasso.

[OU812]

Saying its a boneless pork leg I would cure it and make a ham out of it.

[hal4uk]

I'd probably fall down the stairs.

[Caribou]

Saying its a boneless pork leg I would cure it and make a ham out of it.

I second that!
Carolyn

[Habanero Smoker]

The ham doesn't have as much connective tissue as the shoulder. I would cure it and smoke it. It may be easier to handle if you separate the shank from the butt. You could also brine and cook it fresh.

[beefmann]

smoke it and make pulled pork

[3rensho]

I'd go for a ham too.

[Brisket Lover]

I would do this http://www.instructables.com/id/Hot-Rock-Kalua-Pig/

[GusRobin]

If you had a 14lb boneless pork leg, what would you do?

Wear long pants and a leg brace. ::)  (sorry, I'll go stand in the corner)

[Keymaster]

If you had a 14lb boneless pork leg, what would you do?

Wear long pants and a leg brace. ::)  (sorry, I'll go stand in the corner)

Im sorry but I gotta stand in the corner with yah, I've been laughing for a good minute  ;D

[Smokeville]

If you had a 14lb boneless pork leg, what would you do?

Wear long pants and a leg brace. ::)  (sorry, I'll go stand in the corner)

My wife was brushing her teeth when I read this one to her and she almost swallowed her tooth brush.....

[Caneyscud]

I was envisioning a lamp for the front window!