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Newsletter

Started by Shasta bob, January 04, 2011, 08:20:00 PM

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Shasta bob

Newsletter out, just got mine. can't wait to try the potato salad sure looks good.
2 ea. Bradley - OBS
Auber PID
Bradley cold smoke adapter
Temp Test Intelligent Thermometer
Weber Gensis BBQ
Weber Baby Q
Smoke from thermoworks
Blackstone 4 burner

classicrockgriller

And who is that "Spot Lite Member"?

I think you will enjoy the Cilantro Potato Salad and it is adjustable.

DTAggie

I never seem to get it.  Can't remember is it on the recipe site or what?

classicrockgriller

Quote from: DTAggie on January 04, 2011, 08:26:50 PM
I never seem to get it.  Can't remember is it on the recipe site or what?

If you will Pm 10.5 you e-mail, you will get it there, Tito! ;D

each and every month

Habanero Smoker

Quote from: DTAggie on January 04, 2011, 08:26:50 PM
I never seem to get it.  Can't remember is it on the recipe site or what?

Those who have lost their copy and/or did not recieve past issues, back Issues are archived on the recipe site. This issue will propably be posted on the recipe site by the end of the week.



     I
         don't
                   inhale.
  ::)

SoCalBuilder

Great newsletter this month. I'll have to give the potato salad a try, although the bride is not a big cilantro fan. I'm also leaning toward getting into the sausage game, so that article was timely. Thanks 10.5 for another infromative piece.

SouthernSmoked

Dang Sonny, looks like you took a bit of the salad before taking pictures. What's up with that? ;D

Beat it was good! ;D ;D
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

OU812

Quote from: Shasta bob on January 04, 2011, 08:20:00 PM
Newsletter out, just got mine. can't wait to try the potato salad sure looks good.

That tater salad IS good.

Its good warm or cold, I like it better warm.  ::)

Cool pit your standin by there Bob, what ya got in the glass?  ;D

SnellySmokesEm

Got it!  Nice job Chris and Sonny!
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
BBQ Evangelist

TestRocket

I got my newsletter and read it along with my coffee this morning. Great read! Thanks!  ;D

Shasta bob

#10
My Dad and I are getting ready to put on a salmon BBQfor the local golf course, the salmon will be cooked over oak wood, and yes the cup has none other than the Gentleman and Pepsi.
2 ea. Bradley - OBS
Auber PID
Bradley cold smoke adapter
Temp Test Intelligent Thermometer
Weber Gensis BBQ
Weber Baby Q
Smoke from thermoworks
Blackstone 4 burner

hal4uk

Quote from: Shasta bob on January 05, 2011, 07:13:48 PM
My Dad and I are getting ready to put on a salmon BBQfor the local golf course, the salmon will be cooked over oak wood, and yes the cup has none other than the Gentleman and Pepsi.
Sounds like fun, Bob!
Sure looks nice around there with all the trees and mountains...
Wanna trade for some flat-@ss cornfields?

No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby

Shasta bob

Let me think..........Nope!
2 ea. Bradley - OBS
Auber PID
Bradley cold smoke adapter
Temp Test Intelligent Thermometer
Weber Gensis BBQ
Weber Baby Q
Smoke from thermoworks
Blackstone 4 burner

hal4uk

Quote from: Shasta bob on January 05, 2011, 07:55:05 PM
Let me think..........Nope!
Well...
Awrighten.
How bout... "Majestic waves of maize"?
Sound alluring yet?
No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby