Finally smokin' for first time!

[umbrellalady]

I received a BDS 6 rack for Christmas and finally got to use it this weekend!  I was so excited!  I was also a little worried because it was -16.8 degrees C outside and stayed that way most of the day.  Good for the cheese but I had to cover the smoker to keep the temperature up for the chicken.

I smoked some marble cheddar, cheddar, salt and paprika in the morning and then smoked a chicken using a Rickard's red beer can chicken stand to do the chicken in the afternoon.  I finished the chicken off at 300F in the oven.  It was divine!

The leftover chicken got used in some grilled cheese sandwiches and served with a sweet millionaire relish - so good!

I have pictures but the picture icon only gives me [img] - how do I load them in? ???

[FLBentRider]

Congrats on your smoke.

Try this link to get your pictures going http://www.susanminor.org/forums/showthread.php?488-Answers-To-Bradley-Smoker-FAQ-s&p=768#post768

[umbrellalady]

Thanks for the link - I will try it next time I post.

[DTAggie]

Welcome Umbrellalady, glad to hear you are off to a great start.

[Jim O]

Welcome to the wonderful world of Bradley!

Glad your enjoyed your first smoke!

Let us know how future smokes go,and any new ideas you come up with.

Jim O :)

[Caneyscud]

Welcome to the fun umbrellalady.  Looking forward to seeing smoked goodies from your corner.  Don't be afraid to ask questions.

[rcger]

Welcome to the forum, Lady!