Spaghetti Corn Casserole

Started by squirtthecat, January 11, 2011, 11:21:02 AM

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Tenpoint5

Well It went something like this.

Got all of the ingredients rounded up.



Sprayed the baking dish and added the butter



Then added the 2 cans of regular corn and some reconstituted onions



Then seasoned with salt pepper and garlic topped it off with the spaghetti noodles broke into thirds



Then the other 2 cans of creamed corn



Then topped it off with the cheese



Covered with foil and into a 325ยบ oven for 20 minutes stir/folded waited another 20 minutes then stir/folded again. Then I added a smoked sausage that I had sliced up.



Waited another 20 minutes. Added some more cheese mixed it in and put back in the oven for another 5 minutes waiting for the cheese to melt.



Plated for supper



Results: Extra cheese is not always better. (I had a couple of small bags about 1/4 full so they also went in)
Very sweet
Passed the kid test. (Except for the one that complained about not liking his food all mixed together)
I will make it again but will probably follow the directions a little closer with a few minor flavor adjustments.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

classicrockgriller

#16
This is a kewl recipe that can be "added to as needed".

My Wifey will like this. A full meal and one dirty dish.

Her kind of cooking. ;D

KyNola

The candle was a nice touch Chris. :)

SnellySmokesEm

Man - I want this bad!  WITH BACON!!!!!
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
BBQ Evangelist

OU812

BACON  BACON  BACON !!!

Thats what I was a thinkin.

Heck I think my wife might be able to cook this.  ;D

One pan cookin is her specialty.  ::)

Heck she cooked enchiladas last night, I almost fell down when I walked into the kitchen.

She used TWO pans.  :D

squirtthecat


Oh heck, just get a stack of foil 1/2 sheet pans from Sam's!  ;D ;D


Chris, it will be much better the next day if you have any left over.   Takes a while for the flavors to meld.

I lay the spices on pretty heavy to 'un-sweeten' ours.

SnellySmokesEm

Quote from: KyNola on January 13, 2011, 08:57:21 AM
The candle was a nice touch Chris. :)

Maybe thats why his was a little to "sweet"  haha
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
BBQ Evangelist

Tenpoint5

Quote from: SnellySmokesEm on January 13, 2011, 10:48:16 AM
Quote from: KyNola on January 13, 2011, 08:57:21 AM
The candle was a nice touch Chris. :)

Maybe thats why his was a little to "sweet"  haha

I have complained about the candle on the stove several times. That particular one on numerous occasions. I will repeat the words that were spoken to me "It isn't your Kitchen!! It's mine, I just allow you to be in it on occasion!"
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

OU812

Quote from: Tenpoint5 on January 13, 2011, 10:52:10 AM

I have complained about the candle on the stove several times. That particular one on numerous occasions. I will repeat the words that were spoken to me "It isn't your Kitchen!! It's mine, I just allow you to be in it on occasion!"

She told you!  ;D  ;D

squirtthecat

Quote from: Tenpoint5 on January 13, 2011, 10:52:10 AM
I have complained about the candle on the stove several times. That particular one on numerous occasions. I will repeat the words that were spoken to me "It isn't your Kitchen!! It's mine, I just allow you to be in it on occasion!"

You need to get a pellet pooper and call it "your" oven!
(but don't use her pretty white corningware in it...   Ask the monkey about that..)


Do they make bacon scented candles??