Mini-Me's Chubby

classicrockgriller · January 18, 2011, 10:56:53 AM

Was talking with 10.5 telling Him about some sausage I was going to make and part of it was making

Summer Sausage in the 3lb logs. He said he had seen (he thinks) OU812 leave some space and twist

the logs to make two separate rolls. So I thought I would try it with the 1lb chubbys.

The meat was 70% Venison and 30% Ground Pork (Boston Butt) with a Lem's Summer Sausage Kit.

All package up.

smokeitall · January 18, 2011, 10:59:12 AM

Very Nice Chubby!
SIA

micman · January 18, 2011, 11:34:01 AM

wow :o nice job, I like how short they are don't have to worry about flipping them over,or the bottom cooking before the top. That's one that I will definitely have to put in the tool box.
micman

OU812 · January 18, 2011, 11:51:15 AM

Ahh, aint those just the cutest little things. :D

Pocket sized SS

Yep, thats how I do SS

Lookin good Sonny.

I think you got bit good. ;D

Quarlow · January 18, 2011, 01:21:24 PM

very nice Sonny. damn I need more time on the weekends. Like I always say"my time is everyones".

NePaSmoKer · January 18, 2011, 01:44:38 PM

Awwww how cute ;D

Sonny the sausage monkey :D

Looks great as always

pikeman_95 · January 18, 2011, 03:00:08 PM

Sonny

It seams not too many months ago you said you had made your first sausage. Now you are cranking it out like a pro. Those look great. You say those are made out of venison. Are you a hunter.

Kirby

classicrockgriller · January 18, 2011, 03:09:05 PM

Quote from: pikeman_95 on January 18, 2011, 03:00:08 PM
Sonny

It seams not too many months ago you said you had made your first sausage. Now you are cranking it out like a pro. Those look great. You say those are made out of venison. Are you a hunter.

Kirby

I am a go to Deer Camp guy. ;D

OU812 · January 18, 2011, 03:13:45 PM

Quote from: classicrockgriller on January 18, 2011, 03:09:05 PM
Quote from: pikeman_95 on January 18, 2011, 03:00:08 PM
Sonny

It seams not too many months ago you said you had made your first sausage. Now you are cranking it out like a pro. Those look great. You say those are made out of venison. Are you a hunter.

Kirby

I am a go to Deer Camp guy. ;D

I take it you didnt get a deer again this season. ;D

Good thing you got all that in the freezer.

pikeman_95 · January 18, 2011, 03:40:37 PM

Sonny
You just have to keep making good sausage and do it on shares for your deer hunting friends. I used to do that and I had more meat then I knew what to do with.

classicrockgriller · January 18, 2011, 03:46:10 PM

Quote from: pikeman_95 on January 18, 2011, 03:40:37 PM
Sonny
You just have to keep making good sausage and do it on shares for your deer hunting friends. I used to do that and I had more meat then I knew what to do with.

I never took my gun out of my truck this year at the Deer lease and ended up with 4 deer.

They run thru my back yard! ;D

ronbeaux · January 18, 2011, 04:23:47 PM

Those are actually the perfect size! A one set meal with a sleeve of crackers.

Speaking of guns. I sprung for a Marlin 44 mag today that I plan to blow a hole big enough to throw a cat through in a hawg at the end of the month!

FLBentRider · January 18, 2011, 04:28:48 PM

Quote from: ronbeaux on January 18, 2011, 04:23:47 PM
Those are actually the perfect size! A one set meal with a sleeve of crackers.

Speaking of guns. I sprung for a Marlin 44 mag today that I plan to blow a hole big enough to throw a cat through in a hawg at the end of the month!

The .444 Marlin blows a bigger hole!

ronbeaux · January 18, 2011, 04:34:05 PM

So does my 45-70, but My old arm can is squeemish.

classicrockgriller · January 18, 2011, 05:03:05 PM

Mini-Me's Chubby

NePaSmoKer