smoking sausages

[cured]

Just bought my Bradley Smoker and hot smoked a few home made sausages. They were delicious but took about two hours. This seems an expensive way to smoke four small sausages. Any suggestions?

[FLBentRider]

I'm not really sure what you are looking for, but my suggestion would be to smoke more than four sausages at a time.

[3rensho]

Cooking in a Bradley is low and slow.  Two hours is nothing.  As mentioned above do a quantity instead of a couple and the price goes down.

[jiggerjams]

Yep as mentioned above loader up when and as much as you can. Products you cooked can be frozen after too.