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Got a new book in

Started by Drac, March 23, 2011, 03:39:35 PM

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Drac

Got Gordon Ramsay's Great British Pub Food in today and I'm in love!

Went through it and made me want to get straight into the kitchen.  Recipes like Crispy pork belly with roasted vegetables, Pork cheeks in spices & bashed neeps, toad in a hole (this one will be first), mussels & bacon (ok maybe this will be first), and wild boar sausage rolls were just a few that jumped out and slapped me upside the tongue.

I give it two thumbs up.

Jim
I cook with a flair for the dramatic,
and depraved indifference to calories

kinyo

Toad in the hole is so good!