ring bologna casing question

[jack and coke]

what kind of casings do you guys use for making ring bologna. 

are they natural or not? what are they called? where can they be purchased?

thank you for your help

[NePaSmoKer]

what kind of casings do you guys use for making ring bologna. 

are they natural or not? what are they called? where can they be purchased?

thank you for your help

You can get ring bologna casings here.

http://www.sausagemaker.com/28015roundcasings.aspx

[OU812]

I just use large hog casings.

Cut to 22" before there rinsed and soaked then after they are on the stuffing horn tie a knot about 2" from the end then stuff to about 18" and tie a not on the other end slipping it down tight to the sausage.

Then tie the loose ends together to make the ring and hang.

The nice thing about hog casings is they form there own ring wile stuffing.  ;D

[jack and coke]

thank you.