From 10.5's Secret Receipt Files

[Tenpoint5]

Pizza Brats

8.33 lbs of Pork butt
2 TBLS & ¼ tsp fennel (Roasted and grind to powder)
8 tsp Salt
2 TBLS & ¼ tsp Black Pepper
4 TBLS Chopped Parsley
1 big bag of pillow packed Pepperoni
1/3 Large Onion
1 Green Bell Pepper
11 oz of Mozzarella cheese shredded
1 14.5 can of diced tomatoes.
½ cup Cold Water

Grind Pepperoni and Pork using medium plate. Grind the tomatoes & green pepper with the meat. Mix the dry ingredients with the cold water and add the onions. Mix the wet ingredients into the meat along with the cheese. Stuff into 32 mm Hog Casings.

It is Brat Season you know!!

[Smokin Soon]

Nice lookin mix, but where's the garlic??? Gots to have it!

[ArnieM]

Sounds like a nice combo of ingredients Chris but I', with SS on the garlic  ;D

[Sailor]

Chris shared this recipe with me to make to take to the Florida Smoke Out.  I made up a batch but at the last minute was not able to make it to the Smoke Out.  I can say that the recipe is a winner.  Since he has posted the recipe I feel that I can comment on it.  I have since made many batches and it is a family favorite. 

[OU812]

Sounds good, gonna give this a shot.

[SiFumar]

Dang...can it get any better?

[ghost9mm]

Chris...I just put that receipe into my secret file...  :D thanks Chris..

[Hopefull Romantic]

Man every where I turn, some body twists my arm again to leap into the sausage zone.

Thanks Chris.

[Keymaster]

Chris...I just put that receipe into my secret file...  :D thanks Chris..

Aint a secret no Moe, its pasted on my computer too ;D Thanks Tenpoint