First smoke!

Started by torr8966, June 15, 2011, 07:23:20 PM

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torr8966

My new Bradley is on its way!!  Hurry up UPS man!  Was after some advice or helpful tips for my first smoke.  How long do u season a new smoker?  I would love to try a turkey beast and my 7 year old daughter says I have to do some baby backs!!  :)  Can I do them together?  Will they take different times?  Thanks in advance!!  I feel like a kid on Christmas eve!

Cheers, Adrian!

GusRobin

I personnally don't do poultry with other meat, but if you do, make sure that the chicken is always below the other meat.
Seasoning takes about 1 hour worth of smoke
"It ain't worth missing someone from your past- there is a reason they didn't make it to your future."

"Life is tough, it is even tougher when you are stupid"

Don't curse the storm, learn to dance in the rain.

Habanero Smoker

Hi Adrian;

Welcome to the forum.

Here is a link that will answer many questions, and provides many tips:
Bradley FAQ's

Recipes



     I
         don't
                   inhale.
  ::)

beefmann

i would be worried about cross contamination between the  ribs and turkey, if you place the ribs on one side and the turkey on the  other  you  should be fine, the turkey might take longer to cook

ghost9mm

Welcome to the forum, it sounds like you have received some very good advice...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

Bigbirdoffroad

Well, How did your first smoke turn out???
I'm not the smartest peanut in the turd!

torr8966

Decided to just do the ribs!!  Really enjoyed it!  Bradley is going to be hard to beat!!

priceless......










ghost9mm

While the ribs really look great, the boys picture says it all...lol.. :D
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

KyNola

Yep, my good friend G9 said it all.

muebe

Ribs look great! Congrats on your new smoker and welcome to the forum.
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

OU812

Them there ribs look GREAT,,,,,,,,,, and by the look on the little mans face they had to be.