Pepper garlic cayenne jerky

[Chili Head]

I was at the local piggly wiggly today picking up some ribs for my weekly rib experiment and noticed bottom round roasts on sale for 1.99 a pound. Well I thought to myself I haven't made any jerky in a few months so I might as well make some! I sliced one roast for strips and one for nuggets.


Hey daddy what ya doin? That sure smells yummy!

For The nuggets I added two teaspoons of cayenne into the mix of high mountains black pepper and garlic jerky kit. The strips just got plain high mountain pepper and garlic spices.

Mixed and ready for an overnight rest in the fridge before smoking tomorrow.


This is one of my favorite things to make in the Bradley!


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[ghost9mm]

Been lookin to do something different in the jerky line, and you may have givin me what I was lookin for....will be watch to see how yours comes out...

[Chili Head]

Aight we're off and running!



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[Chili Head]

The jerky and nuggets are done!



This is the second time I've done nuggets. I'm becoming a big fan!
This batch of jerky turned out great!



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[Tenpoint5]

Looks really good

[wetzel1977]

looks good i do jerky all the time but i use a wet marinade. that is awesome !!

[ghost9mm]

CH that really came out well, I really like the color...well done