New to the forum

Started by rickh606, August 17, 2011, 10:02:02 PM

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rickh606

Hi everyone, my name is Rick. I have had my Bradley Smoker since last Christmas and have used it several times. I have done, chicken, sausages, salmon and pork chops. I look forward to expanding my horizons with my smoker. Any recipes or tips would be greatly appreciated.

classicrockgriller

Well we are glad to have you here.

If you read the Forum, you will see beautiful smokes

everyday. If there is something you would like to smoke

and don't see the answer, then just ask. People here love

to help.

mikecorn.1

Mike

Tenpoint5

Welcome aboard. What part of the World do you call home?
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Shasta bob

Welcome on the smoke wagon Rick, climb aboard.
2 ea. Bradley - OBS
Auber PID
Bradley cold smoke adapter
Temp Test Intelligent Thermometer
Weber Gensis BBQ
Weber Baby Q
Smoke from thermoworks
Blackstone 4 burner

muebe

Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

Bigbirdoffroad

Rick, Welcome! I gotta say, there is a wealth of knowledge on this site. It's amazing how fast you get replys to your posts. If you want to try something out, post a question and there will be someone on here that's been there and done that and will give advice and tips to make your venture go smoothly!!
I'm not the smartest peanut in the turd!

ghost9mm

Welcome to the forum Rick...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

beefmann


KyNola


Caribou

Welcome to the forum Rick,
Carolyn

SouthernSmoked

Welcome to the forum...Enjoy!

http://www.susanminor.org

Remember we like pic's!!
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

ArnieM

Hi Rick and welcome to the forum.
-- Arnie

Where there's smoke, there's food.

ccfdmike

Welcome, Rick! You're going to love it here. Good luck!