Road Trip In the Morning

[classicrockgriller]

I really like Kevin A's Westinghouse Roaster and been looking for one.

I found a couple that need more work than what I really wanted to do.

Today I found this one.



After a couple of PM's to Kevin, I called the guy and got him down a little.

Gonna bring it on Home. Thanks for your help Kevin!

Now I need to learn how to make sausage like him.

[Sailor]

Nice.  I am a thinkin we will see plenty of pics of your sausage making.   

[Kevin A]

One of my better purchases.  ;)

My wife really likes this unit & plans on roasting the Thanksgiving turkey (it'll hold an 18-pounder).
I like it not just for the retro-vibe, but the fact it holds about 10-12 pounds of links and keeps a nice steady temp.

Boatload of brats @ 165°.....

[pikeman_95]

One of my better purchases.  ;)

My wife really likes this unit & plans on roasting the Thanksgiving turkey (it'll hold an 18-pounder).
I like it not just for the retro-vibe, but the fact it holds about 10-12 pounds of links and keeps a nice steady temp.

Boatload of brats @ 165°.....

Kevin
you continue to torture me with pictures of that thing. I am still looking hard for some version of it.

If you want to save your self some problems I would suggest the you dip the connection where the wire goes into the back of your temp. probe in some sort of dip and grip or rubberized sealant. Sooner or later you are going to slip and that thing is going to take a dunk and if you don't keep the water out of this joint it will be shot. I have done all of mine and have accidentally given them a dip with out any ill affects.

KC

[NePaSmoKer]

Y'all are making the price go up on em

http://allentown.craigslist.org/app/2580301744.html

http://scranton.craigslist.org/atq/2557378192.html

http://harrisburg.craigslist.org/atq/2559096459.html

[classicrockgriller]

Well I got it!

9 hour road trip with a couple of stops here and there.

Passed thru the dense smoke from the big Texas Fire in Bastrop.

Seen LOTS of burnt areas scattered everywhere along the drive.

[NePaSmoKer]

Well I got it!

9 hour road trip with a couple of stops here and there.

Passed thru the dense smoke from the big Texas Fire in Bastrop.

Seen LOTS of burnt areas scattered everywhere along the drive.

Hanging my head down.

I thought my pal was a start to finish suasage maker in the smoker  :-\

JK Mi Amigo

[Kevin A]

If you want to save your self some problems I would suggest the you dip the connection where the wire goes into the back of your temp. probe in some sort of dip and grip or rubberized sealant. Sooner or later you are going to slip and that thing is going to take a dunk and if you don't keep the water out of this joint it will be shot. I have done all of mine and have accidentally given them a dip with out any ill affects.

KC

Duly noted, kirby. It's one of the things on my to-do list for all my 'deep-water' probes.

Nepas— I've seen these things priced from about $35 (about what I paid; like-new; complete with broiler pan, rack, and the state-of-the-art analog timer clock  ;D) up to $175— some in 'like-new' condition & some looking every bit of 60+years old.  Good luck to the Harrisburg fella asking $400 (!!!).

[pikeman_95]

Well I got it!

9 hour road trip with a couple of stops here and there.

Passed thru the dense smoke from the big Texas Fire in Bastrop.

Seen LOTS of burnt areas scattered everywhere along the drive.

Hanging my head down.

I thought my pal was a start to finish suasage maker in the smoker  :-\

JK Mi Amigo

Rick Skywalker succumb to the force.......... and come over to the wet side!!!!!!!!! ;D ;D

[classicrockgriller]

Well I got it!

9 hour road trip with a couple of stops here and there.

Passed thru the dense smoke from the big Texas Fire in Bastrop.

Seen LOTS of burnt areas scattered everywhere along the drive.

Hanging my head down.

I thought my pal was a start to finish suasage maker in the smoker  :-\

JK Mi Amigo

;D You know how late I get started sometimes.

Though this might help me to finish at a decent time.

MOST of my sausage will be finished in the big smoker.

I got this for back up. ;D

[NePaSmoKer]

Well I got it!

9 hour road trip with a couple of stops here and there.

Passed thru the dense smoke from the big Texas Fire in Bastrop.

Seen LOTS of burnt areas scattered everywhere along the drive.

Hanging my head down.

I thought my pal was a start to finish suasage maker in the smoker  :-\

JK Mi Amigo

Rick Skywalker succumb to the force.......... and come over to the wet side!!!!!!!!! ;D ;D

I dont know if i can OBI KIRBI KANOBI  ;D

[pikeman_95]

LOL now that made me laugh.

OKK

[NePaSmoKer]

LOL now that made me laugh.

OKK

[NePaSmoKer]

If i really really have to i can join the hot water side  :o



BUT

Dontcha be thinkin i'm going to crumble from peer pressure  :o ;D

D'OH

[Keymaster]

Looky at this beauty, they want way too much!!

http://seattle.craigslist.org/est/clt/2586717578.html